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Chef of the Year Gala & Fundraiser

American Culinary Federation Chefs of Milwaukee Presents:

Chef of the Year Awards Gala & Fundraiser
Monday, October 28, 2024
at The Golden Mast

5:00 – Connect with friends, cash bar, auction items
6:30 – Dinner – You know it will be delicious – menu TBA
6:45 – Inspiring words – AAC Chair Joe G. Aiello
7:15 – Auction close, awards & COY announcement
7:30 – Auction payment & pickup

2024 COY Nominees
Harold Riley & Bill Pilgrim

A portion of the evenings proceeeds benefit the Chapter’s Culinary Scholarship funds at WCTC & MATC

Reserve Your Table Sponsorship


Commis – $600

Table of six, one bottle of wine for your table, emcee event recognition


Garde Manger – $700

Table of six, two bottles of wine for your table, emcee and event signage recognition


Sous Chef – $800

Table of six, two bottles of wine for your table, event signage and recognition, ASF Chapter website recognition for six months


Executive Chef – $1000

Table of ten, three bottles of wine for your table, event signage and recognition, ACF Chapter website logo recogition for ONE YEAR.

More Reservation Choices

Chef of the year questions? Email Kathy at office@acfmilwaukee.com